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Gastronomy (ski huts, restaurants, eating at the ski resort) Belchen
Although Belchen is a small ski resort, they have a noteworthy gastronomy. From simple cuisine in the Belchenhaus to more refined dishes in the Jaegerstueble, there is a large variety.
3 mountain restaurants & ski huts
Gastronomy tip
Belchenhotel Jägerstüble
At the base station of the gondola lift
In the Belchen Hotel Jaegerstueble, in addition to more simple dishes, such as a hearty Schwarzwaldvesper (bread with cold meats and cheese), you will find more refined cuisine on the menu. They offer seasonal dishes and a majority of the products are regional.
Hotel-Gasthof Belchen Multen
Beneath the base station of the gondola lift at the children's lift
The Hotel-Gasthof Belchen Multen offers guests regional and seasonal dishes, such as Black Forest trout or game dishes. You can also sample wines from the Markgraeflerland.
Mountain hut tip
Belchenhaus
At the mountain station of the Belchen lift
The Belchenhaus is the highest restaurant in Baden-Wuerttemberg and probably has the best view. By good visibility, you have a panorama over the Swiss Alps all the way to the Mont Blanc from the terrace. The restaurant offers simple dishes such as a Vesperplatte (bread with cold meats and cheeses) or Wurstsalat (meat salad).
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