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Gastronomy (ski huts, restaurants, eating at the ski resort) Obertauern
Restaurants are distributed throughout the entire ski resort of Obertauern. From rustic and cosy mountain huts to stylish modern restaurants, the selection covers the full spectrum.
20 mountain restaurants & ski huts
Gastronomy tip
Treff 2000 - Mountain High Life
At the mountain station of the Grünwaldkopfbahn lift at 2,000 metres
Visitors can look forward to a cosy atmosphere with a modern and yet authentic style in the Treff 2000 table-service restaurant. The menu includes highlights such as scampi, spare ribs, rib eye steak and “Alm” fondue.
Kringsalm
Base station of the Seekarspitzbahn lift
Visitors can choose between the cosy "Krings-Stüberl" à la carte restaurant or a self-service restaurant in the Kringsalm. In addition to the sun terrace, it offers six differently decorated dining rooms for a lunch break. The kitchen serves alpine specialities including Kasnock'n (cheesy pasta dish), different kinds of dumplings and, of course, the Kaiserschmarrn pancake dessert.
Edelweissalm
At the mountain station of the Eidelweissbahn lift at 1,850 metres
The Edelweissalm is not only a good place to party; you can also eat well here. The huge salads and hearty burgers are particular highlights. The restaurant naturally also serves classic pastry dishes!
Mountain hut tip
Achenrainhütte
Below the mountain station of the Achenrainbahn lift
The Achenrainhütte has limited capacity in the rustic dining room, but in fine weather the sun terrace is the perfect place to sit.
Gamsmilchbar
At the mountain station of the Zehnerkarbahn lift at 2,190 metres
The Gamsmilchbar is a modern and very different kind of ski hut. The old mountain station for the Zehnerkar cable car has been completely renovated and is now home to the Gamsmilchbar. The Gamsmilch - goat’s milk, chocolate and rum - is highly recommended. The exact recipe remains a closely guarded secret.
Mankeialm
On slope 3a
The Mankeialm promises a rustic mountain hut experience. Diners can look forward to classic alpine cuisine (capacity of 320 seats).
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