Test result Size (1/18) Slope offering (2/18) Lifts/cable cars (3/18) Snow reliability (4/18) Slope preparation (5/18) Access, parking (6/18) Orientation (7/18) Cleanliness (8/18) Eco-friendliness (9/18) Friendliness (10/18) Gastronomy (11/18) Après-ski (12/18) Accommodation (13/18) Families & children (14/18) Beginners (15/18) Experts, freeriders (16/18) Snow park (17/18) Cross-country (18/18) Summary
Gastronomy Rauriser Hochalmbahnen – Rauris - mountain huts/ski huts Rauriser Hochalmbahnen – Rauris Evaluated by Skiresort.info , the world's largest test portal for ski resorts. The evaluation is done as follows
Gastronomy/Eating at the ski resort Rauriser Hochalmbahnen – Rauris There are rustic ski huts and mountain restaurants with and without table service throughout the ski resort. Around the base station of the Hochalmbahn lift, there is a snack bar, a hut and a restaurant as well as après-ski bars. There is something for every taste here.
7 mountain restaurants & ski huts
Mountain hut tip Waldalm At the Waldalmbahn lift at 1,690 metres
The rustic ski hut with table service offers beautiful views of the Hoher Sonnblick and the Hochkönig. The cuisine is traditional and the sun terrace is one of the nicest in the Rauris Valley.
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Baron's Hochalm Slightly above the mountain station of the Hochalmbahn lift at 1,780 metres
The highest ski hut in the ski resort offers a wide selection of freshly prepared food with table service. The hut and the sun terrace are very nice.
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11 strengths of this ski resort
Heim(Baron)alm 1,480 metres Heim(Baron)alm 1,480 metres Kreuzboden-Hütte 1,300 metres Kreuzboden-Hütte 1,300 metres Wischt'l-Hitt'n at the base station Wischt'l-Hitt'n at the base station Maislau snack bar at the base station Maislau snack bar at the base station The Albert at the base station The Albert at the base station Feedback for the Skiresort.info Team? Please use this form »
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Test result Size (1/18) Slope offering (2/18) Lifts/cable cars (3/18) Snow reliability (4/18) Slope preparation (5/18) Access, parking (6/18) Orientation (7/18) Cleanliness (8/18) Eco-friendliness (9/18) Friendliness (10/18) Gastronomy (11/18) Après-ski (12/18) Accommodation (13/18) Families & children (14/18) Beginners (15/18) Experts, freeriders (16/18) Snow park (17/18) Cross-country (18/18) Summary
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